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  • The Story of Nutrient Dense Food  By : Daniel Robey
    Nutrient Dense Food? .....What the heck is that?

    In the next couple of minutes you are going to hear the story of nutrient dense foods and how this information can change your life.

    I think you are going to love the story of nutrient dense
    foods for several reasons.

    1. It is interesting.

    2. It will change the way you think about every bite
    of food you eat for the rest of your life....in a positive way.

    3. It will help you become healthier, live longer and have
    more energy.

    4. It will help you reach your weight goals...and much more!

    OK, let's get started. The easiest way for me to explain what nutrient dense food is, is to first talk about a food that we are all very familiar with, "bread." Most of us eat bread on a regular basis. There are many, many types of bread, but for now I am only going to talk about 2 varieties....white bread,and whole wheat, (dark) bread.

    First, let me give you a little history on white bread. Do you know why white bread came into being?

    In the days of our grandparents, farmers grew vegetables, grains, etc. on local farms and the harvest went straight from the fields to your grandparents dinner table. This was a time when local farms were the main source of food, when bread was baked fresh every day with fresh-harvested grains.

    Milk came from cows who lived in natural, stress-free environments, and were not injected with hormones and antibiotics.

    As the population grew, farms become bigger and centralized. Distribution channels were set up so that farmers could sell their products to consumers hundreds of miles away.

    But, there was a problem....a very big problem.

    Farmers began to notice that their nutritious bread was spoiling and growing moldy before the consumers even had a chance to buy it. The "shelf life" of the nutritious bread they were shipping was very low. They needed to increase the shelf life of their bread products.

    Enter "White Bread."

    White bread is bread made from wheat flour from which the bran and germ have been removed, in contrast to whole wheat bread made from whole wheat flour, in which these parts are retained and contribute a brownish color.

    In addition, this white flour is usually bleached using potassium bromate or chlorine dioxide gas to remove any slight yellow color and make its baking properties more predictable.

    Most of the vitamins inherent in wheat are removed along with the germ or destroyed in the bleaching process.

    OK, Dan so what does this have to do with the nutrient dense food story?

    I want you to think about the difference between a one ounce slice of bleached white bread and a one ounce slice of whole wheat bread.

    Which of these 2 kinds of breads do you think has a higher nutrient density?

    You guessed it....the wheat bread which still has it's germ and vitamins intact has more nutrients per ounce than the white bread.

    OK, so now let's take this formula and apply it to all the foods that we eat. What we want is to consume as much "nutrient dense" food as possible.

    Why?

    The human body is an extremely complicated machine; it requires a wide variety of nutrients to maintain a constant state of health.

    But the simple truth is that the average American does not get the nourishment needed to maintain a healthy body free of disease. The reason is that they are consuming processed "nutrient poor" foods. They are getting calories but they are not getting good nutrition.

    We can take the knowledge we gained from the story of "nutrient dense" foods and apply it to our lives for positive change.

    How do we do that?

    It is actually very easy. Make it a habit to start thinking about the food that you consume on a daily basis. Think about the nutrient density of the food. If it is processed food it will likely have a poor nutrient density. If it is an organically grown fresh vegetable it will likely have a high nutrient density.

    The idea is to eat more nutrient dense foods. Look for foods that are closest to their natural state such as fresh fruits and vegetables and other raw foods. Fresh foods have higher nutrient values than processed food. Read the nutritional labels of the food you buy.
  • Cheap Corporate Catering in Melbourne  By : Oron Raviv
    If your company is on a strict budget and you find yourself in charge of the next corporate event reality will soon kick in. There are many things, which corporations can consider when planning a corporate event.
  • Wedding Catering in Melbourne  By : Oron Raviv
    By Oron Raviv, Catering on the Move
    If you are planning a wedding, catering should be at the top of your “to-do” list. No matter informal or formal, you will need food to serve to the wedding guests. Wedding catering can include a variety of foods. This depends on the tastes of the bride and groom involved but primarily the bride.
  • Ida’s Kitchen - Catering Services Toronto  By : wsiarticles
    There’s a lot of choice of catering services in Toronto. As an event planner, your job is to find the catering service that can help you make your event a success.
  • Online food cater with an amazing vision  By : Jon Cummings
    As a prudent caterer, one should understand that diabetes victims also need same level of nutrition as anyone else. The most important thing is, ‘it is an important element for controlling its dangerous consequences’. Hence, raw food perfectly fits with the entire requirement associated with diabetics.
  • Buying and using deep fryer in the kitchen  By : Jon Cummings
    Food tastes much better when it is deep fried. Put aside the health implications of fried food there is nothing much that beats crispy deep fried food. Almost anything can be deep fried from meat to vegetables.
  • Buying and using a deep fryer in the kitchen  By : Jon Cummings
    Food tastes much better when it is deep fried. Put aside the health implications of fried food there is nothing much that beats crispy deep fried food. Almost anything can be deep fried from meat to vegetables.
  • Using a deep fryer in the kitchen  By : Jon Cummings
    The food tastes much better when deep Fried. Put aside the health effects of fried food, there is not much that beats deep fried crispy foods. Almost everything can Fried meat to vegetables.
  • Sweet Music to Our Ears - When PEZ Went Hi-Tech  By : Roberto Garabell
    Who doesn't love PEZ? The cute little dispensers with the interchangeable heads that flip back to give us our sweets on demand are a hit with kids and collectors, alike.
  • How To Host A Wine Tasting  By : Allan Haley
    So many choices – so little time … or knowledge … or experimentation. One or all of these dilemmas describe many wine lovers. A fun solution is to host a wine tasting party, where you and your guests can sample different wines and compare them head-to-head.
  • The Final Word On Eating Meat  By : Nate Rifkin
    To eat or not to eat MEAT…that is the question.
    And here’s the answer: We should eat what the human body was designed – or evolved – to eat. What’s the easiest way to tell? Look at other animals.
  • Retro Sweets And Traditional Sweets  By : arunima
    Sweets have been in survival for hundreds of years and initially they were prepared by apothecaries who used intermingle of sugar, herbs and spices to “cure” people. Any individual going through the history will definitely come up with the fascinating traditional sweets and there is no doubt about the specialty of those sweets.
  • Make Corporate Events an Unforgettable Success  By : Ben Mayo
    If you are an event organiser or perhaps have the job of organising that conference, then make it a success. It is well known that one of the main aspects to a successful event is the catering. Boring PowerPoint’s and mumbling grey hairs can be very off-putting but having just eaten some of the finest cuisine you have tasted will put the smile back on. Even the smell of a deliciously tender hog spit roast wafting through the building perhaps, is going to cheer you and your guests up.
  • Dancing With the Green Fairy - the Legends and Lore of Absinthe  By : Roberto Garabell
    The drink of choice for Roman charioteers, French courtiers and Parisian Bohemian artists alike, absinthe has a much storied past. Many of the tales surrounding the emerald green anise-flavored liquor are simply false, while others are shrouded in the mists and myths of time.
  • High Amounts Of Salt In Hidden Places Seems To Be Normal  By : Richard Hurtz
    Some sweet products, morning products and low-fat foods contain high levels of sodium even though they may not taste salty, according to an analysis of supermarket products by a consumer group.

    Consumer Reports studied 37 brands available in the U.S.. Among the sodium-laden surprises uncovered by th
  • High Quantities Of Sodium In Hiding Seems To Be The Norm  By : Richard Hurtz
    Some sweet products, morning items and low-fat products contain high levels of sodium even though they may not taste salty, according to an analysis of supermarket products by a consumer group.

    Consumer Reports tested 37 brands available in America. Among the sodium saturated surprises uncovered by
  • High Sodium In Hiding Seems To Be Typical  By : Richard Hurtz
    Some sweet products, morning products and low-fat items contain high levels of salt even though they may not taste salty, according to an analysis of supermarket products by a consumer group.

    Consumer Reports analyzed 37 brands available in America. Among the sodium-laden surprises uncovered by the
  • Government Health Officers Have Opened A Criminal Investigation Into The Behavior Of The Peanut Corporation Of America  By : John Brennick
    Government health officials have started a criminal investigation into the actions of the Peanut Corporation of America, which they said they were aware that they had knowingly shipped contaminated peanut butter and peanut products to food makers.
    The investigation is being conducted by the Food and
  • Can People Continue To Purchase One Of Our Staple Foods After Outbreak?  By : Bill Achey
    A spoonful straight out of the jar has gotten many a student through a
    long exam session. A PB&J sandwich is one of the quickest snacks a young kid can make, and it is the rare baker
    who doesn’t have a peanut butter cookie in repertory.

    A poison scare could not have touched a more iconic America
  • Find Out More About the Different Aspects of the Military MRE: Meal, Ready to Eat  By : Roberto Garabell
    Military MRE stands for military meal, ready to eat, which refers to the instant meals that soldiers carry with them especially when dispatched in important military missions. Packed with vital nutrients, these dishes come in different flavor including Chicken Breast, Beefsteak with Mushrooms, and Chili with Macaroni.
  • Cooking: - Crock-pots are the single greatest innovation to hit the world.  By : zeus obama
    Men are notorious for not cooking. First, they have mom doing all the cooking. Then, if they dare live alone for a while, they cook for themselves, usually a small repertoire of meals that consists of ravioli in a can, Spaghettios, rice and/or ramen noodles.
  • How many ideas of budget cooking.  By : zeus obama
    Cooking for a crowd can be a lot of work. Not to mention expensive. If you are looking for some ideas on budget cooking for a crowd then you are in the right place. A crowd could be a large family or a group of people coming over for a party.
  • Fast Foods Don't Have to be Fat Foods  By : Roberto Garabell
    Let's admit it, man cannot live on bread alone. Day in and day out, we consume fast food like we need to drink water or take a bath. And can we help it? Those scrumptious mouthfuls satisfy our fancy like we couldn't imagine. We eat away not withstanding the fact that they contain very high amounts of fat, calories, cholesterol, sugar and sodium. Not all fast foods though are unhealthy and by eating them in moderation, we are not putting our bodies too much at risk. Luckily, there are a lot of things you can do to alter your daily intake of fast food.
  • Chocolate: More than Just a Sweet Tooth's Delight  By : Roberto Garabell
    It could even mend a broken heart they say. Cheesy huh? But surprisingly however, this phrase could actually serve its literal meaning.
  • Making Great Coffee At Home  By : Andrea Flint
    Your daily coffee from your favorite outlet can quickly add up to quite an expensive treat. In these days of frugality, there's never been a better time to produce your perfect cup at home instead.
  • Do You Know The World’s Best Dark Chocolate?  By : Andy Immotna
    Seeking for the best dark chocolate is an arduous task. Many kinds came about, tested and tasted but only one remained as the best chocolate bars affordable for you.
  • Searching for the Best Chocolate?  By : Andy Immotna
    Searching for the best chocolate of all kinds is fun and worth rewarding.
    However moderation is needed when eating a multitude variety of chocolate.Here are the three best chocolates you can easily get and why:
  • Made-to-Order Multi-Flavored Belgian Chocolate Bar  By : Andy Immotna
    Belgian chocolate bar is an all natural and gluten free products, which either contains traces of milk solid or milk solids free. The Belgian chocolate bar has just the right blend of cocoa beans and hence the dark African blend in which the end product is creamy, sweet, fruity and floral. A single Belgian chocolate bar is usually 2-3/4 inch wide, 4-7/8 inch long and 3/8 inch thick. The Five Star chocolate bars are still crafted by hand and that is how they are so chunky.
  • Belgian Chocolate Artifice  By : Andy Immotna
    In the beginning of the last century a Belgian confectionery made the ‘praline’ or simply Belgian chocolate filled. The well known Belgian chocolate is called the praline and the ballotin. From the time that chocolate existed, it has always been considered as an ideal gift in Belgium.
  • Choosing Your Milk Chocolate Bar  By : Andy Immotna
    Milk chocolate bar products are coming out continuously on the market and anyone who is a lover of milk chocolate candy is going to study the different milk chocolate bar options that are out there so you can determine your favorites and keep tract of which you should buy.
  • The Wondrous Taste Of Milk Chocolate  By : Andy Immotna
    Milk chocolate is really amazing. Chocolate comprises a number of raw processed foods that are produced from the seed of the tropical cacao that makes it absolutely delicious, nutritious in a few ways and is flexible because it can be used in so many different recipes. Pure, unsweetened chocolate contains chiefly of cocoa solids and cocoa butter, in any varying proportions. Milk chocolate is brown in color but there are many other varieties of chocolate to choose from including white and dark.
  • The Best Place To Find A Dark Chocolate Bar  By : Andy Immotna
    Belgian dark chocolate stores specialize in chocolates which offer the high quality and luscious dark chocolate bars for you to choose from. If you’re interested in buying a dark chocolate bar, here are a few of the best things to consider:
  • The Numerous Advantages Of Chocolate Bars  By : Andy Immotna
    Chocolate bars are inevitable. Not only that they are delicious but they also symbolize a kind of love and care for people who receive them. Chocolate bars are simple, easy and inexpensive as a sweet simple gift for someone.
  • Pukka Herbs Launches Range Of Triple Blends  By : Pukka
    Organic herbal expert, Pukka Herbs, has expanded its range of teas with the launch of three delicious and healthy “triple blends”.
  • Almost all possible comforts available at hotels in Ljubljana, the capital of Slovenia  By : Roberto Garabell
    This article is about Slovenia, a beautiful European territory and describes the geographical components. Read this writing to know about the country so that your interest grows and in your next trip to Europe you can visit Slovenia. If you are visiting the country then select any of the Hotels Ljubljana for your pleasant stay.
  • Home Growing of Superfood Sprouts  By : Roberto Garabell
    A guide to growing your own superfood sprouts at home, cheaply and easily.
  • Food and Mood The Link Explored  By : Roberto Garabell
    Exploring the bio chemical effect of foods on us and our well being.
  • Buying Local and the Farmers Market  By : John G. Cole
    Here are few facts you should acknowledge about farmers markets.

    A new phenomenon has been the increase of farmers markets. Removing the middleman, these marketplaces permit you to get first-class and unprocessed foodstuffs, that is all produced locally. Patronizing local commercial enterprise is
  • A Few Top Picks Of Milk Chocolate Candy  By : Andy Immotna
    Talking about milk chocolate candy is unlimited and in fact there are numerous different varieties to choose from. Choosing a milk chocolate candy favorite is a tough experience because you are provided with almost an endless option.
  • Everyone Loves Chocolate Candy Bars  By : Andy Immotna
    Perhaps you’ll be hard pressed to find someone who doesn’t like chocolate candy bars. Many people end up buying a chocolate candy bar just by merely looking at it and this is because chocolate candy bars has something that arouses hunger and anticipation to almost everyone. This is a reason why chocolate candy bars are sold on racks at almost every checkout lane in every grocery store which in turn drive them more profit.
  • Favorable Chocolate Candy  By : Andy Immotna
    You can absolutely carry out this with anything like fruits, excellent smelling incense or anything else to that effect, however, nothing can still beat the strong and distinctive aroma of candy chocolate. It is so addictive that it will help you remember what you need to if you smell it while you’re studying and definitely smell it again when you’re having your test.
  • Nuts and Seed in your Diet.  By : Roberto Garabell
    Including nuts and seeds to your diet, how to do it and the benefits to be gained from these natural nutrition powerhouses.
  • Food Miles: What do they mean?  By : Roberto Garabell
    The impact of food miles on your fresh fruit and vegetables and the potency of their nutrients. What to do to lessen the impact too.
  • Great Ideas For Healthy Fruit Snacks  By : Roberto Garabell
    Looking for a healthy snack? Look no further than the fruit drawer for your fridge. Here are some great snacks you can make quicly with fruit.
  • What Is Goji?  By : Roberto Garabell
    The goji berry is the fruit of the lycium barbarum plant.
  • Eat Your Fruits and Vegetables!  By : Roberto Garabell
    As parents, one of your biggest goals in trying to raise healthy children is getting to eat right. However, do you eat your vegetables and get your nutrients?
  • Why I Prefer Zojirushi Rice Cookers  By : Eric Schmidt
    Japan, an entire nation of very picky rice eaters runs almost exclusively on Zojirushi rice cookers. This has to say something about its quality. In fact, having tried various brands, Zojirushi is now the only brand of rice cooker that I would ever buy. The quality of the finished rice product is
  • Some like mashed potatoes  By : Roberto Garabell
    Ever wondered how mashed potatoes entered our lives? Then read on to find out about how and more.
  • Food Hygiene: The Importance of Using Different Chopping Boards for Different Foods  By : Andrea Flint
    Everyone should know about the basics of food hygiene and the importance of making sure your kitchen accessories are clean. This is especially important with chopping boards, where bacteria can lurk waiting to cause illness.
  • Why Organic Food is Must for Humans  By : Russ Snapper
    The increasing awareness among the people about the diseases occurring due to the lingering effect of chemicals has made them to adopt organic food consumption. This article discusses why organic food is essential for disease-free life.

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